Xi Matcha Recipes
Saru's Everyday Matcha Latte
HOT WHISK METHOD FOR AN AROMATIC FINISH
Mix ingredients below with a whisk or electric mixer till smooth with no visible clumps:​
- Warm Water (50ml)
- Granulated Sugar (5g) or Sugar Syrup (10ml)
- XI Matcha Powder (5g)
Prepare 100ml of iced milk and pour the mixture above over it. Stir well and enjoy!
Momo's Bold Matcha Latte
COLD WHISK METHOD FOR A
CREAMY AND BOLD FINISH
Mix ingredients below with a whisk or electric mixer till smooth with no visible clumps:​
- Milk (50ml)
- Granulated Sugar (5g) or Sugar Syrup (10ml)
- XI Matcha Powder (5g)
Prepare 100ml of iced milk and pour the mixture above over it. Stir well and enjoy!